Prefabrication in advance: Mixue jasmine scented tablet brewing method: the ratio of tea to water is 1:30, after filtering out tea, the ratio of ice to tea is 1:10 (tea: ice=1:10)
Soak 20g of tea leaves, add 600ml of hot water (at 75 ℃), and simmer for 8 minutes. Stir slightly during the braising process, filter the tea leaves, and add 200g of ice cubes to the tea soup. Stir slightly to set aside. It is recommended to use within 4 hours
Prefabrication in advance: Milk cap prefabrication: 100g of milk beverage (refrigerated before use): 100g of ice water: 100g of Mixue original milk cap powder=【 1:1:1 】 Place it in a mixer and stir at high speed for 30 seconds to 1 minute (up to 2 minutes is enough)
Step 1: Take the blender, three fresh strawberries (about 40g), 100ml jasmine tea soup, 60g Mixue strawberry jam, 250g ice cubes and put them into the blender cup, and mix them evenly
Step 2: Add 0.7 QQ crystal balls and 40g of glass to the production cup, then pour in the smoothie until it is about 8 minutes full, and add 80-100ml
Chongqing Dunheng is a professional supplier of bubble tea raw materials, providing you with over 500+ different types of bubble tea raw materials in one stop shop.
Post time: Jul-12-2023
