Factory OEM Strawberry Peach Taro Chocolate blue velvet Mango pomelo sago Matcha 1kg snow snowflake ice base powder

short description:

Chocolate snow ice powder is a delectable frozen dessert that captivates the senses with its rich chocolate flavor and velvety texture. Made by blending high-quality chocolate with ice and milk, this indulgent treat offers a delightful combination of sweetness and creaminess. The smooth, finely shaved ice creates a luxuriously light and fluffy texture that melts in your mouth, making each spoonful a decadent delight.

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Product Support : Wholesale/OEM/ODM

OEM MOQ : 0.5-1 Ton

Price Support : EXW/FOB/CIF/DDP

Port : Shanghai/Guangzhou

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Description

Served with an array of toppings such as fresh fruit, chocolate syrup, and sweet beans, chocolate snow ice powder offers a customizable and satisfying dessert experience. Whether enjoyed as a refreshing summer treat or a delightful end to a meal, this dessert is perfect for chocolate aficionados and anyone with a sweet tooth. Treat yourself to the irresistible allure of chocolate snow ice powder for a truly delightful indulgence.

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Parameters

Brand Name	Mixue
Prduct Name	Chocolate Snow Ice Base Powder
All Flavors	Strawberry, Peach, Coconut ash, Taro, Dragon fruit, Coconut flavor, Chocolate, White snow, Sea salt blue velvet,Mango pomelo sago, Matcha, Durian
Application	Dessert
OEM/ODM	YES
MOQ	Spot goods no MOQ requirement, Custom MOQ 50 cartons
Certification	HACCP, ISO,HALAL
Shelf Life	18 Momths
Packaging	Bag
Net Weight (kg)	1KG(2.2lbs )
Carton Specification	1KG*20/carton
Carton Size	53cm34cm21.5cm
Ingredient	White sugar, edible glucose,food additives
Delivery time	Spot: 3-7 days, Custom: 5-15 days

Application

Peach snow ice base powder 1: boiling water 1: ice water 4 (mix well according to the proportion to make snowflake ice and set aside)
Special milk-containing drink 1: Original milk powder 1.: 0.5 water (add to fresh milk mixer in turn, beat until triangular, about 2 minutes)
1. Pile the peach snow ice base into the serving bowl until it is flat.
2. Add 30g of fairy tofu crystal + 30g of red beans
3. Pile the peach base in the serving bowl until it looks like a plump mountain.
(You can add finished cream directly)
4. Squeeze out the four-claw original milk cap and add 1g of coconut flakes + biscuit crumbs for decoration.