Soft Ice Cream Wholesale Ice Cream Raw Material Variety Flavor Matcha Ice Cream Powder 1kg Support OEM

short description:

Matcha Ice Cream is a delightful frozen dessert with a rich and creamy taste. Made from finely ground green tea leaves, cream, and sugar, it’s popular in Japan and beyond. Vibrant greens and an earthy aroma make it a unique and refreshing choice.

One Stop Solution——Bubble Tea+Ice Cream Raw Materials

Product Support : Wholesale/OEM/ODM

OEM MOQ : 0.5-1 Ton

Price Support : EXW/FOB/CIF/DDP

Port : Shanghai/Guangzhou

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Product Detail

Product Tags

Description

Enjoy on its own or with toppings such as red bean paste or mochi. This flavor is a must-try for matcha lovers or anyone looking for something fresh and delicious. Indulge in the decadent taste of matcha ice cream today.

Parameters

Brand Name	Mixue
Prduct Name	Matcha ice cream powder
All Flavors	Strawberry, taro, chocolate, original flavor, Blueberry, coconut ash, yogurt
Application	Ice cream
OEM/ODM	YES
MOQ	Spot goods no MOQ requirement, Custom MOQ 50 cartons
Certification	HACCP, ISO,HALAL
Shelf Life	18 Momths
Packaging	Bag
Net Weight (kg)	1KG(2.2lbs )
Carton Specification	1KG*20/carton
Carton Size	53cm34cm21.5cm
Ingredient	White sugar, edible glucose, non-dairy creamer, food additives
Delivery time	Spot: 3-7 days, Custom: 5-15 days

Classification

Soft Ice Cream Wholesale Ice Cream Raw Material

Soft Ice Cream Wholesale Ice Cream Raw Material Variety Flavor Matcha

Soft Ice Cream Wholesale Ice Cream Raw Material Variety Flavor Matcha Ice Cream Powder 1kg Support OEM

Soft Ice Cream Wholesale Ice Cream Raw Material Variety Flavor Matcha Ice Cream Powder 1kg

Application

To make delicious soft serve ice cream with matcha powder and a variety of toppings, first follow the directions to prepare the ice cream mix. Mix in some matcha powder for a subtle and unique flavor. You can then add toppings like fresh fruit, chocolate chips, or cookie crumbs to create different flavor combinations. They can also be served with piping hot fudge or caramel sauce for a delicious treat. Once the ice cream mixture is well mixed with the topping, pour it into an ice cream maker and churn until it reaches a creamy smooth texture. Serve in cones or platters for a refreshing and delicious dessert.

Tips

1. What is the difference between soft powder and hard powder?
Yes, it doesn't need a machine to beat hard ice cream powder by hand. It can be eaten by stirring once and freezing once. It can be dug and tastes thick; The soft ice cream powder is soft. It is similar to a cone sundae. It needs an ice cream machine!

2. Can I add milk to make ice cream?
Of course. However, we do not recommend it. Because the content of baby milk powder is higher than most products on the market, if you add milk, it will be a little greasy. It is recommended that you make it with water first, and then add it properly according to your taste!

3. Why does it have ice residue?
A: Excessive water addition
B: The ice cream is not evenly distributed and needs enough time to pass
C: Not enough standing time

4. How long can the prepared ice cream be stored?
It can be stored in the frozen layer for more than one month (it is recommended to seal it with plastic wrap and not put it with other heavy taste foods).